erious, "Besides, even if I've destroyed your precious sketchbook, you h

? The ties wort

half, "I'm talking

ngued than I was, "Why do you carry it with you i

ecious notebook?" Never mind, I couldn't argue with him, and I turned aroun

eard his voice again, "Well, I com

d j

on't blame me for being

ston

used it, I'll count fort

ding nothing, then he frowned and took something off

white rim and a few blue crystals

, "What

my dad. This is

ant

d now that I give you one, meaning that I've given you fifty percent. But your book is

him, "How much

." He paused and

nd rolled to nowhere. I hastened to crouch down like a dog to look for

cked up the buckle and stood up, givi

iquettes." He curled his lips and looked at me, saying, "I'm hungry now

"Is the buckle really wor

ery noncommittal, "I

a p

e." I point to the snack stre

the

n't move. After taking a few steps, he turned

d, " The fees of leadin

oyed, then he twisted his head with mockery filling his

d to coyly ke

e snack street, and I followed behind Weng

just asked blandly, "Wh

n't eat

e in the corne

stopping steps and turning right, sittin

re not very familiar with foreign guests. So, the landlad

d stared at the

tch the hook in the menu to order dishes, so I s

t d

ther thin

d to toe, hooking the corners of his lips, "Do

"You're the part

nners." He looked at me very arrogantly as he sat down on the small b

could tell that he wasn't angry. But probably because h

ooster and asked, "Do you wa

t me without saying a word. H

you wan

of being infringed, "W

s, "Are you asking me to

order what you like. I

allowed saliva, "Kebabs, j

O

be satisfied, and I decided to be kind to him this

lamb and chicken, right?" "These a

he needn't to ask me

s toward the oven not far away, then he continue

ken H

on

kidney

t?" he aske

ous pork

miss, the foreigners in your mouth don't u

kled food", I guessed. I aske

pared to the value of foie gras," He very nonchalantly ho

d to look down at the

d and asked, "Wh

ken f

d then said, "Miss, why is your taste so

e menu, "Then you can go an

g at me, "Be ready to receive

didn't break the law?

of lawyer

ording to the laws of America, I have the right to file a

d showed out a flattering smile, "Lovely brother, I am actually

appeared in hi

im, so I had to find some decent dishes carefully in the menu. My fat

sked with confidence,

urprise, "Pigeon? You mean

ster, and I instantly became a wuss, "Not being dec

aid in an unbelievable tone

s wr

head, "I can't afford to eat

an was about to lose his temper, so I thought I

d to stand on my dignity,

at me, "

...

at

fer us a copy of everything on the menu, except

he looked at me, "Girl, there are too many staple foods. There have been eight kinds of

k it for granted that I must not be the one who paid for such a great de

umin and chili?

ed quickly bef

him, "That woul

N

" What if he thought the meal was insipid and wanted

food." He showed a look of contemp

I said, "It's up to you, be

d his face, "So, the

earing this and gave him a big smile, "You

eyes with the corners of his mouth curv

h, "What the h

the table, just like one of those gold collars on TV with an air of condescension I'd never seen

ily name with me. And he flashed an odd smile, "I thin

l, but his aura was so strong that I just fe

k a slow sip of his cup and said slowly, "It looks like you're excited, an

re for money? Especial

I could say anything, the la

brother, you..." and I simply couldn't say it clearly, "You

for a moment and t

Wh

elling me tha

head and sighed, "

d a button, so I hastened to give it back to him, "I got it. You just want someone to pay for your dinne

and then suddenly seemed to realize somethin

y brought in a giant plate. Well, that might be half the dish

used, "They have

dy started to pick up food with his chopsticks. I hurr

ack, the landlady h

lue diamond from South Africa. Even if you don't know blue diamonds, you should at least know the platin